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7 Day Garden Route Safari - Accommodated

 

Day 1 – Cape Town to Hermanus.
We take a leisurely drive along the coastal route to Hermanus.
Hermanus is known as the best land based whale watching spot in the world (June – Dec). September is one of the best times for whale watching, and we would be happy to organise a cruise for you.
The day is spent exploring the towns markets, beaches and shops.
There are many optional activities available depending on the weather and personal tastes, ranging from Shark cage Diving, kayaking, boat cruise, wine tasting at award winning vineyards and much more.
Accommodation– guest house.

Day 2 – Hermanus to Wilderness
We drive along the scenic Garden Route to Wilderness, stopping for photo opportunities along the way.
Accommodation – Timber cabins on the river. Meals – B L

Day 3 – Wilderness to Tsitsikamma National Park.
From Wilderness we head further along the Garden Route to the beautiful seaside town of Knysna.
After sightseeing and visiting the Knysna Heads we will visit the Knysna Elephant Park, where you can touch and feed the elephants. After this you have the choice to visit either Monkeyland or the Birds of Eden.
As we travel into the Tsitsikamma Forest we will stop at Bloukrans Bridge, where you can do the highest bungy jump in the world!
The late afternoon sees us enjoying sundowners, with the sea crashing in at Tsitsikamma National Park. A boat ride, walks or just enjoying the scenery are all great ways to spend the late afternoon.
Optional extra – The worlds highest bungy jump!
Accommodation – Seaside timber cottages. Meals – B D

Day 4 – Storms River to Addo National Elephant Park.
Continuing up the Garden Route we arrive at Jeffereys Bay where we turn inland towards Addo .
After lunch we head into Addo Elephant National Park. We will explore the park and search for elephants.
Accommodation – luxury bungalows or rondavels. Meals – B L D

Day 5 – Addo to Knysna
After breakfast and a morning game drive we head back down the Garden Route to Knysna. The day is spent relaxing, sightseeing and shopping.
Optional activities include: sundowner cruise, kayaking, scuba diving and much more.
Accommodation – seafacing guest house. Meals – B

Day 6 – Knysna to Oudtshoorn.
We head inland towards Oudtshoorn along the Route 62. Along the way we stop at many places of interest.
Next are the world famous cango Caves, and we will also pay a visit to the Cango Ranch, where you can be photographed with baby cheetahs(optional)
Accommodation – bungalows. Meals – B

Day 7 – Cape Town.
We continue along the Route 62 (the worlds longest wine route) stopping at 2 wine estates for tasting and shopping.
After lunch at a wine estate we head back to Cape Town arriving in the late afternoon.
Meals - B

 

 

2 Persons – R10000pp
3 Persons – R8700pp
4 – 6 Persons - R8000pp

Prices in South African Rand

E mail us now at info@trulyafricatours.com

 

Accommodated Tours


All our accommodation has been carefully selected through rigorous research and testing.

In safari locations we use a combination of luxury permanent tents and private luxury bungalows.
The luxury tents are part canvas, part permanent structure, with en suite bathrooms (the tents sleep 2 persons in twin beds).
Bungalows sleep between 2 and 4 persons, and are spacious, comfortable and well equipped.

In non safari locations we use a combination of private bungalows, log cabins and guest house accommodation.

We do not use backpacker accommodation for our accommodated tours!


Food on tour


All food on tour, (with the exception of restaurant evenings) will be prepared by your guides.

Breakfast consists of fruit, a selection of cereals, toast and jams, yoghurts, cheese, cold meats and fruit juice, with tea and coffee readily available.
Every other day we will prepare a cooked breakfast of eggs, bacon, sausage or similar.

Lunch consists of sandwiches, cold meats and cheese, and a selection of salads.

Depending on the location at the time (and weather) dinner is usually prepared around the fire.
Typical menus include :-
braai - chops, wors, baked potatoes, baked onions and a mixed salad.
Potjie - Traditional South Africa stew cooked in a large iron pot over coals.
Oriental stir fry.
Butternut squash stuffed with vegetables and mozzarella cheese, on the braai

We do cater for vegetarians but please let us know in advance so that we can plan a suitable menu for you.

If you have any special food requirements or allergies then also let us know well in advance so we can make the necessary arrangements.

We pride ourselves on the quality of our food, and are constantly striving to create new exciting menu choices for you.